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Tupig-a mixture of glutinous rice flour, coconut milk, and young coconut strips wrapped in banana leaves and grilled like a barbecue.
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glutinous rice cake |
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Washington, DC.
A cozy, transporting enclave specializing in Filipino dishes, cocktails and culture.
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bad saint |
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Chicken hamonado - marinated chicken in seasoning and deep fried until slightly golden brown.
https://www.instagram.com/mommychocco/
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Chicken Hamonado |
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Pinakbet tagalog - vegetable dish made with mixed local vegetables using shrimp paste. https://www.instagram.com/mommychocco/
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pinakbet tagalog |
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super smooth and creamy, Filipino custard dessert
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leche flan |
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taking filipino food to new heights
with Chef Budgie Montoya
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sarap london |
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3155 Mt Pleasant St NW,
Washington, DC 20010
(202) 299-0022
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purple patch |
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Crispy, roasted pork belly infused with delicious aromatics. Cooking with Jen
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lechon porchetta |
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marinated in adobo seasoning, vinegar, and lime, and then simply tossed in flour and fried to perfection
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chickenChicharrones |
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coconut, tapioca, jackfruit dessert
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bilo bilo |
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Chef Keonis Pork Guisantes (Pork and Peas) recipe. classic Filipino dish. Foodland.com/recipes
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pork guisantes |
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Transform leftover chicken and rice into this ready-in-minutes Filipino fried rice!
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Adobo Fried Rice |
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